Bacari & Cicchetti

Bacari are typical bars in venice that serve wine and snacks. The snacks are called cicchetti (chee-KET-tee) and come in an assortment of types. They’re basically the same as tapas. Sampling cicchetti in a Venetian bacaro is one of those Venice experiences you simply must do!

Each bacaro will have its own selection of cicchetti but, as you would expect, given Venice’s proximity to the sea, seafood is everywhere. Non seafood cicchetti are available. Generally cicchetti are created with seasonal and local products.

The bars, bacari, (bacaro singular, plural bacari) are often small and may not have seating (although some do). Cicchetti, this typical venetian food, are often eaten with fingers or toothpicks, often standing around the bar counter. They can be eaten anytime, morning, lunch or afternoon.

Prices for cicchetti varies but you can expect to pay €1.50 to €2.50 depending on the type and size.

As for drink, while in Venice do as the Venetians do. Cicchetti are normally washed down with a glass of the local wine. In Venice this is a called an ombra and is a small glass of red or white wine.